Determination of pollen quality, quantity and effect of cross pollination on the fruit set and quality in the pomegranate;Narda Çiçek Tozu Kalitesi ve Üretim Miktarinin Belirlenmesi ile Meyve Tutumu ve Kalitesi Üzerine Yabance Tozlanmanin Etkisi

Turkish Journal of Agriculture and Forestry

Volumn 25, Issue 3, 2001, Pages 169-173

  Derin, K ^a   Eti, S ^a  

^a CUKUROVA UNIVERSITY   (Turkey)

Author keywords

Fruit quality; Fruit set; Pomegranate; Self and cross pollination

Indexed keywords

ECOLOGY; FRUITS; SUGAR (SUCROSE);

CROSS POLLINATION; GERMINATION;

AGRICULTURE;

FRUIT SET; POLLEN; POLLINATION;

LYTHRACEAE;

EID: 0034959751     PISSN: 1300011X     EISSN: None     Source Type: Journal    
DOI: 10.3906/tar-9911-13     Document Type: Article

References (19)

1. Akdeniz Bölgesi Narlarinin Seleksiyonu
2. Studies on floral biology in the pomegranate (Punica granatum L.) 1. Flowering habit, Flowering season, Bud development and sex ratio in flowers
3. Anthesis, dehiscence, pollen studies and receptivity of stigma
4. Pollination, fruit set and seed formation
5. Testing of plum pollen viability with tetrazolium salts
6. Evaluation of pollen viability by enzymatically induced fluorescence: Intracellular hydrolysis of fluorescein diacetate
7. Pollen Biologie
8. Çiçek Tozu Miktarini Belirlemede Kullanilan Pratik Bir Yöntem
9. Studies on the floral biology of pomegranate. II. Anthesis, dehiscence, pollen studies and receptivity of stigma
10. Studies on the floral biology of pomegranate (Punica granatum L.)
11. Palynology of pomegranate (Punica granatum L.)
12. Akdeniz Bölgesinden Seçilen Narlarin Bölgesel Adaptasyonu Sonuç Raporu