Should indirect calorimetry be used as part of nutritional assessment?

Journal of Clinical Gastroenterology

Volumn 33, Issue 1, 2001, Pages 14-19

  McClave, Stephen A ^a   McClain, Craig J ^a   Snider, Harvey L ^a  

^a University of Louisville School of Medicine   (United States)

Author keywords

Calorie requirements; Indirect calorimetry; Nutritional assessment; Resting energy expenditure; Standardization

Indexed keywords

CALORIMETRY; CRITICAL ILLNESS; DIAGNOSTIC ACCURACY; DIAGNOSTIC PROCEDURE; ENERGY EXPENDITURE; ENTERIC FEEDING; HUMAN; INTENSIVE CARE UNIT; MALNUTRITION; NUTRITIONAL STATUS; NUTRITIONAL SUPPORT; OVERNUTRITION; PRIORITY JOURNAL; RESPIRATORY QUOTIENT; REVIEW; STANDARDIZATION; STOMACH DISEASE; STRESS; TOTAL PARENTERAL NUTRITION; TREATMENT INDICATION;

CALORIMETRY, INDIRECT; CRITICAL CARE; ENERGY INTAKE; ENTERAL NUTRITION; HUMANS; NUTRITION ASSESSMENT; NUTRITIONAL REQUIREMENTS;

EID: 0034953629     PISSN: 01920790     EISSN: None     Source Type: Journal    
DOI: 10.1097/00004836-200107000-00005     Document Type: Review

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