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Bulletin of the Chemical Society of Japan

Volumn 74, Issue 5, 2001, Pages 937-943

Preparation and lectin binding property of chitosan-carbohydrate conjugates

(3) Sashiwa, Hitoshi a Shigemasa, Yoshihiro b Roy, Renè a

a UNIVERSITY OF OTTAWA (Canada)

b TOTTORI UNIVERSITY (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

BINDING PROPERTY;

ALKYLATION; AMINO ACIDS; ORGANIC COMPOUNDS; PROTEINS;

CARBOHYDRATES;

AGGLUTININ; CARBOHYDRATE; CHITOSAN; EPITOPE; GLYCOCONJUGATE; LECTIN; MELIBIOSE; SIALIC ACID;

ARTICLE; BINDING AFFINITY; CHEMICAL STRUCTURE; CONJUGATION; IMMUNODIFFUSION; PROTEIN BINDING;

EID: 0034951244 PISSN: 00092673 EISSN: None Source Type: Journal
DOI: 10.1246/bcsj.74.937 Document Type: Article

Times cited : (12)

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