High fat intake lowers hepatic fatty acid synthesis and raises fatty acid oxidation in aerobic muscle in Shetland ponies

British Journal of Nutrition

Volumn 86, Issue 1, 2001, Pages 31-36

  Geelen, Suzanne N J ^a   Blázquez, Cristina ^b   Geelen, Math J H ^a   Van Oldruitenborgh Oosterbaan, Marianne M Sloet ^a   Beynen, Anton C ^a  

^a UTRECHT UNIVERSITY   (Netherlands)

^b UNIVERSIDAD COMPLUTENSE DE MADRID   (Spain)

Author keywords

Dietary fat; Equine; Fatty acid oxidation; Hepatic lipogenesis; Muscle fat metabolism

Indexed keywords

6 PHOSPHOFRUCTOKINASE; ACETYL COENZYME A CARBOXYLASE; CARNITINE PALMITOYLTRANSFERASE; DIACYLGLYCEROL ACYLTRANSFERASE; FATTY ACID; FATTY ACID SYNTHASE; GLYCOGEN; MALONYL COENZYME A; SOYBEAN OIL; TRIACYLGLYCEROL;

ANIMAL EXPERIMENT; ANIMAL FOOD; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; DIET SUPPLEMENTATION; ENZYME ACTIVITY; FAT INTAKE; FATTY ACID METABOLISM; FATTY ACID OXIDATION; FATTY ACID SYNTHESIS; FATTY ACID TRANSPORT; FATTY LIVER; GLUTEUS MAXIMUS MUSCLE; GLYCOGEN SYNTHESIS; HORSE; LIPOGENESIS; LIVER MITOCHONDRION; MAIZE; MASSETER MUSCLE; MITOCHONDRIAL MEMBRANE; MUSCLE METABOLISM; NONHUMAN; SEMITENDINOUS MUSCLE; TISSUE DISTRIBUTION; TRIACYLGLYCEROL BLOOD LEVEL;

ANIMALIA; EQUIDAE; EQUUS CABALLUS; GLYCINE MAX; ZEA MAYS;

EID: 0034947075     PISSN: 00071145     EISSN: None     Source Type: Journal    
DOI: 10.1079/bjn2001364     Document Type: Article

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