Appropriation of environmental goods and services by aquaculture: A reassessment employing the ecological footprint methodology and implications for horizontal integration

Aquaculture Research

Volumn 32, Issue 7, 2001, Pages 605-609

  Bunting, S W ^a  

^a UNIVERSITY OF STIRLING   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0034946540     PISSN: 1355557X     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1365-2109.2001.00563.x     Document Type: Article

References (8)

1. Managing aquaculture for sustainability in tropical Lake Kariba, Zimbabwe
2. Aquaculture and the environment: The supply and demand for environmental goods and services by Asian aquaculture and the implications for sustainability
3. Energy economy of salmon aquaculture in the Baltic Sea
4. The ecological footprint concept for sustainable seafood production: A review
5. Salmon farming in context: Response to Black et al
6. Ecological footprint for assessment of resource use and development limitations in shrimp and tilapia aquaculture
7. Ecological limitations and appropriation of ecosystem support by shrimp farming in Colombia
8. Mangroves as filters of shrimp pond effluent: Predictions and biogeochemical research needs