Correlation between medium acidification and pathogenicity in environmental halophilic non-cholera vibrios

Letters in Applied Microbiology

Volumn 33, Issue 1, 2001, Pages 61-64

  Ottaviani, D ^a,b,c   Bacchiocchi, I ^a,b,c   Masini, L ^a,b,c   Carraturo, A ^a,b,c   Russo, G L ^a,b,c   Giammarioli, M ^a,b,c   Sbaraglia, G ^a,b,c  

^a Istituto Zooprofilattico Sperimentale   (Italy)

^b CNR   (Italy)

^c UNIVERSITY OF PERUGIA   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

FOOD MICROBIOLOGY;

CULTURABLE; CYTOTOXINS; IN-VITRO; IN-VIVO; INTRAPERITONEALLY; KILLING ACTIVITIES; PATHOGENICS; PHENOTYPIC MARKERS; SCREENING METHODS;

ACIDIFICATION;

CYTOTOXIN; GLUCOSE;

ACIDIFICATION; ARTICLE; BACTERIAL METABOLISM; BACTERIAL VIRULENCE; CULTURE MEDIUM; CYTOTOXICITY; HALOPHILIC BACTERIUM; NONHUMAN; SEA FOOD; VIBRIO;

BACTERIA (MICROORGANISMS); CHOLERA VIBRIO; NEGIBACTERIA; VIBRIO;

EID: 0034935115     PISSN: 02668254     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1472-765X.2001.00953.x     Document Type: Article

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