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Volumn 66, Issue 4, 2001, Pages 586-591
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Characteristics of imitation cheese containing native starches
a a |
Author keywords
Dynamic rheology; Imitation cheese; Meltability; Microstructure; Starch
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Indexed keywords
SOLANUM TUBEROSUM;
TRITICUM AESTIVUM;
ZEA MAYS;
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EID: 0034933682
PISSN: 00221147
EISSN: None
Source Type: Journal
DOI: 10.1111/j.1365-2621.2001.tb04606.x Document Type: Article |
Times cited : (82)
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References (29)
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