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Volumn 15, Issue 4, 2001, Pages 235-239
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Determining the procedure for routine residue monitoring of sulfamethazine in edible animal tissues
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Author keywords
[No Author keywords available]
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Indexed keywords
ANIMALS;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
HISTOLOGY;
ORGANIC SOLVENTS;
TISSUE;
TISSUE ENGINEERING;
WATER FILTRATION;
ANIMAL TISSUE;
DIODE ARRAY DETECTORS;
EDIBLE TISSUE;
FILTRATION UNIT;
HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY;
PHOTO DIODES;
SAMPLE PREPARATION;
SIMPLIFIED METHOD;
SULFAMETHAZINE;
ULTRA FILTRATION;
ETHANOL;
ALCOHOL;
SULFADIMIDINE;
WATER;
ANALYTIC METHOD;
ANIMAL TISSUE;
ARTICLE;
CATTLE;
CHICKEN;
CONTROLLED STUDY;
DEVICE;
DIODE;
DRUG IDENTIFICATION;
DRUG MONITORING;
DRUG TISSUE LEVEL;
FOOD ANALYSIS;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
NONHUMAN;
SHEEP;
SWINE;
TISSUE HOMOGENATE;
ULTRAFILTRATION;
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EID: 0034933395
PISSN: 02693879
EISSN: None
Source Type: Journal
DOI: 10.1002/bmc.48 Document Type: Article |
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Times cited : (23)
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References (8)
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