Food exposure in patients with bulimia nervosa

Psychotherapy and Psychosomatics

Volumn 70, Issue 4, 2001, Pages 193-200

  Neudeck, Peter ^a,c   Florin, Irmela ^b   Tuschen Caffier, Brunna ^b  

^a Christoph Dornier Foundation for Clinical Psychology   (Germany)

^b PHILIPPS UNIVERSITY MARBURG   (Germany)

^c Institut Berlin   (Germany)

Author keywords

Blood sugar; Bulimia nervosa; Cortisol; Food exposure; Subjective stress; Urge to binge

Indexed keywords

GLUCOSE; HYDROCORTISONE;

ADULT; ARTICLE; BINGE EATING DISORDER; BULIMIA; CALORIC INTAKE; CLINICAL ARTICLE; CONDITIONING; CONTROLLED STUDY; FEMALE; FOOD INTAKE; GLUCOSE BLOOD LEVEL; HUMAN; MENTAL STRESS; MODEL; ORAL GLUCOSE TOLERANCE TEST;

ADOLESCENT; ADULT; AROUSAL; BLOOD GLUCOSE; BULIMIA; CHOICE BEHAVIOR; CUES; DESENSITIZATION, PSYCHOLOGIC; ENERGY INTAKE; FEMALE; FOOD PREFERENCES; HABITUATION, PSYCHOPHYSIOLOGIC; HUMANS; MOTIVATION;

EID: 0034931944     PISSN: 00333190     EISSN: None     Source Type: Journal    
DOI: 10.1159/000056253     Document Type: Article

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