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Volumn 19, Issue 3-4, 2001, Pages 485-506

Analysis of heat and mass transfer during combined microwave-convective spouted-bed drying

Author keywords

Dielectric drying; Falling rate period; Mathematical model; Spouting; Wheat

Indexed keywords

ELECTRIC FIELD EFFECTS; ELECTROMAGNETIC WAVES; HEAT TRANSFER; MICROWAVE DEVICES; MOISTURE; THERMODYNAMICS; VELOCITY;

EID: 0034902731     PISSN: 07373937     EISSN: None     Source Type: Journal    
DOI: 10.1081/DRT-100103930     Document Type: Article
Times cited : (43)

References (41)
  • 3
    • 0018972284 scopus 로고
    • The heat and mass transfer characteristics of boiling point drying using radio frequency and microwave electromagnetic fields
    • (1980) Int. J. Heat Mass Transfer , vol.23 , pp. 687-695
    • Perkin, R.M.1
  • 15
    • 0024773948 scopus 로고
    • Dielectric drying of particulate materials in a fluidized state
    • (1989) Drying Technology , vol.7 , Issue.1 , pp. 17-34
    • Kudra, T.1
  • 23
    • 3042966284 scopus 로고
    • Simultaneous heat, mass, and momentum transfer in porous media: A theory of drying
    • Hartnett, J.P. and Irvin, T.F. (eds) 13 Academic Press, San Diego
    • (1977) Advances in Heat Transfer , pp. 119-203
    • Whitaker, S.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.