Adsorption isotherms of raw and roasted hazelnuts

Drying Technology

Volumn 19, Issue 3-4, 2001, Pages 691-699

  Güzey, Demet ^a   Özdemir, Murat ^a   Seyhan, Ferda G ^b   Doǧan, Hülya ^b   Devres, Y Onur ^a  

^a ISTANBUL TECHNICAL UNIVERSITY   (Turkey)

^b MATERIALS INSTITUTE   (Turkey)

Author keywords

Regression analysis; Sorption isotherms; Sorption models

Indexed keywords

ROASTED HAZELNUTS;

ADSORPTION; GRAVIMETRIC ANALYSIS; MONOLAYERS;

ISOTHERMS;

ADSORPTION; DRYING; FOOD PROCESSING; HUMIDITY;

EID: 0034896404     PISSN: 07373937     EISSN: None     Source Type: Journal    
DOI: 10.1081/DRT-100103945     Document Type: Article

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