Supercritical fluid extraction of perillyl alcohol in Korean orange peel

Journal of Liquid Chromatography and Related Technologies

Volumn 24, Issue 13, 2001, Pages 1987-1996

  Lee, Chong Ho ^a   Row, Kyung Ho ^a   Lee, Youn Woo ^b   Kim, Jae Duck ^b   Lee, Youn Yong ^b  

^a Inha University   (South Korea)

^b Korea Institute of Science and Technology   (South Korea)

Author keywords

[No Author keywords available]

Indexed keywords

ALCOHOLS; COLUMN CHROMATOGRAPHY; SOLVENT EXTRACTION;

DRY POWDER;

CHROMATOGRAPHIC ANALYSIS;

PERILLYL ALCOHOL;

ARTICLE; CITRUS FRUIT; COLUMN CHROMATOGRAPHY; EXTRACTION; GAS CHROMATOGRAPHY; SUPERCRITICAL FLUID EXTRACTION;

CITRUS;

EID: 0034896231     PISSN: 10826076     EISSN: None     Source Type: Journal    
DOI: 10.1081/JLC-100104440     Document Type: Article

References (10)

1. Monographs on fragrance raw materials
2. Prevention and therapy of mammary cancer by monoterpene
3. The use of supercritical fluids in the isolation of natural products
4. Separation of perillyl alcohol from Korean orange peel by solvent extraction and chromatography
5. Extraction and purification of perillyl alcohol from Korean orange peel by reserved phase high performance liquid chromatography
6. 2 in a continuous tower
7. Fractional extraction with supercritical carbon dioxide for the removal of terpenes from citrus oil
8. Thermodynamic analysis of supercritical carbon dioxide extraction of terpenes from cold presses orange oil