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Volumn 14, Issue 4, 2001, Pages 269-275
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Validation of a nutrition screening tool: Testing the reliability and validity
a,b a a a a a a |
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Author keywords
Nutrition; Screening tool; Validation
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Indexed keywords
ADULT;
AGED;
ANALYTICAL ERROR;
ANTHROPOMETRY;
ARTICLE;
BODY MASS;
CALORIC INTAKE;
CONTROLLED STUDY;
DIETITIAN;
DISEASE ASSOCIATION;
ELDERLY CARE;
FEMALE;
HOSPITALIZATION;
HUMAN;
MAJOR CLINICAL STUDY;
MALE;
MALNUTRITION;
MEDICAL ASSESSMENT;
NURSE;
NUTRITIONAL PARAMETERS;
NUTRITIONAL STATUS;
PATIENT SELECTION;
RATING SCALE;
RELIABILITY;
REPRODUCIBILITY;
RISK ASSESSMENT;
SCREENING TEST;
SENSITIVITY AND SPECIFICITY;
SURGICAL WARD;
UNITED KINGDOM;
UNIVERSITY HOSPITAL;
VALIDATION PROCESS;
WEIGHT REDUCTION;
ADULT;
AGED;
AGED, 80 AND OVER;
BODY MASS INDEX;
ENERGY INTAKE;
FEMALE;
HUMANS;
MALE;
MIDDLE AGED;
NUTRITION ASSESSMENT;
NUTRITION DISORDERS;
NUTRITIONAL REQUIREMENTS;
NUTRITIONAL STATUS;
OBSERVER VARIATION;
REPRODUCIBILITY OF RESULTS;
SENSITIVITY AND SPECIFICITY;
SKINFOLD THICKNESS;
WEIGHT LOSS;
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EID: 0034884528
PISSN: 09523871
EISSN: None
Source Type: Journal
DOI: 10.1046/j.1365-277X.2001.00294.x Document Type: Article |
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Times cited : (30)
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References (17)
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