Variations in food intake of Pecten maximus (L.) from the bay of Brest (France): Influence of environmental factors and phytoplankton species composition

Comptes Rendus de l'Academie des Sciences - Serie III

Volumn 324, Issue 8, 2001, Pages 743-755

  Chauvaud, Laurent ^a   Donval, Anne ^a   Thouzeau, Gérard ^a   Paulet, Yves Marie ^a   Nézan, Elisabeth ^b  

^a INSTITUT UNIVERSITAIRE EUROPÉEN DE LA MER   (France)

^b IFREMER   (France)

Author keywords

Daily shell growth; Food intake; Pecten maximus; Phytoplankton; Regulating factors

Indexed keywords

ALGAL BLOOM; ENVIRONMENTAL FACTOR; FOOD INTAKE; GROWTH RATE; MOLLUSC;

ANIMAL EXPERIMENT; ARTICLE; CONTROLLED STUDY; DIATOM; DINOFLAGELLATE; ENVIRONMENTAL FACTOR; FOOD INTAKE; FRANCE; GROWTH RATE; MOLLUSC; NONHUMAN; PECTEN MAXIMUS; PHYTOPLANKTON; SEA; SEDIMENTATION RATE; SPECIES DIFFERENCE;

BAY OF BREST; BRITTANY; FRANCE;

ALGAE; BACILLARIOPHYTA; BIVALVIA; CERATAULINA PELAGICA; DINOPHYCEAE; GYMNODINIUM NAGASAKIENSE; PECTEN MAXIMUS;

EID: 0034883902     PISSN: 07644469     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0764-4469(01)01349-X     Document Type: Article

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