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Volumn 67, Issue 3, 2001, Pages 416-422
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Variation of heavy metal contents in frozen vegetable products
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Author keywords
[No Author keywords available]
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Indexed keywords
ARSENIC;
CADMIUM;
LEAD;
MERCURY;
ARTICLE;
BEAN;
CONCENTRATION (PARAMETERS);
FOOD POISONING;
POTATO;
SPINACH;
TURKEY (REPUBLIC);
AGRICULTURE;
FOOD CONTAMINATION;
FROZEN FOODS;
HUMANS;
METALS, HEAVY;
PUBLIC HEALTH;
VEGETABLES;
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EID: 0034883602
PISSN: 00074861
EISSN: None
Source Type: Journal
DOI: 10.1007/s001280140 Document Type: Article |
Times cited : (5)
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References (28)
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