Seed bacterization with fluorescent Pseudomonas enhances the synthesis of flavonoid-like compounds in chickpea (Cicer arietinum L.)

Physiology and Molecular Biology of Plants

Volumn 7, Issue 2, 2001, Pages 195-198

  Goel, A K ^a   Sindhu, S S ^a   Dadarwal, K R ^a  

^a CCS HARYANA AGRICULTURAL UNIVERSITY   (India)

Author keywords

[No Author keywords available]

Indexed keywords

CICER ARIETINUM; PSEUDOMONAS;

EID: 0034877951     PISSN: 09715894     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (20)

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3. Ecology of Hup+ Rhizobium strains of cowpea miiscellany: Native frequency and competence
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5. Pigment diverse mutants of Pseudomonas sp.: Inhibition of fungal growth and stimulation of growth of Cicer arietinum
6. Physiology and molecular biology of phenylpropanoid metabolism
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10. Influence of bacterial sources of IAA on root elongation of sugarbeet
11. Occurrence of phytoalexins and phenolic compounds in endomycorrhizal interactions and their potential role in biological control
12. Rhizobacteria from the rhizosphere and rhizoplane of chickpea (Cicer arietinum L.)
13. Phenolic compounds as regulators of gene expression in plant-microbe interaction
14. Occurrence of flavonoids and nucleosides in agricultural soils
15. Competition for nodulation among rhizobia in legume-Rhizobium symbiosis
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17. Induced resistance and phytoalexin accumulation in biological control of Fusarium wilt of carnation by Pseudomonas sp. strain WCS417r
18. Biological control of soilborne plant pathogens in the rhizosphere with bacteria