Diet, alcohol, and health: A story of connections, confounders, and cofactors

American Journal of Clinical Nutrition

Volumn 74, Issue 3, 2001, Pages 279-280

  Klatsky, Arthur L ^a,b  

^a KAISER PERMANENTE MEDICAL CENTER   (United States)

^b KAISER PERMANENTE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ALCOHOL; FOLIC ACID;

ALCOHOL ABUSE; ALCOHOL CONSUMPTION; ALCOHOL METABOLISM; ALLELE; BREAST CANCER; CANCER RISK; COLON CANCER; DIET; EDITORIAL; ETHICS; FINANCIAL MANAGEMENT; HEALTH STATUS; HUMAN; ISCHEMIC HEART DISEASE; OUTCOMES RESEARCH; SOCIOECONOMICS;

EID: 0034876916     PISSN: 00029165     EISSN: None     Source Type: Journal    
DOI: 10.1093/ajcn/74.3.279     Document Type: Editorial

References (10)

1. Alcohol and coronary heart disease: A meta-analysis
2. Dietary influences on alcohol intake: A review
3. Do eating habits differ according to alcohol consumption? Results of a study of the French cohort of the European Prospective Investigation into Cancer and Nutrition (E3N-EPIC)
4. Wine intake and diet in a random sample of 48 763 Danish men and women
5. Is it the drink or the drinker? Circumstantial evidence only raises a probability
6. Alcoholic beverage consumption in relation to risk of breast cancer: Meta-analysis and review
7. A prospective study of folate intake and the risk of breast cancer
8. Genetic variation in alcohol dehydrogenase and the beneficial effect of moderate alcohol consumption on myocardial infarction