SCOPUS 정보 검색 플랫폼

Volumn 67, Issue 6, 2001, Pages 580-584

Essential oil composition and antimicrobial activity of three Zingiberaceae from S.Tomé e Príncipe

(9) Martins, A P a Salgueiro, L a Goncalves M J a Proenca da Cunha A a Vila, R b Canigueral S b Mazzoni, V c Tomi, F c Casanova, J c

a UNIVERSITY OF COIMBRA (Portugal)

b UNIVERSITY OF BARCELONA (Spain)

c UNIVERSITÉ DE CORSE (France)

Author keywords

[No Author keywords available]

Indexed keywords

AMPICILLIN; ANTIINFECTIVE AGENT; CHLORAMPHENICOL; ESSENTIAL OIL; GINGER EXTRACT; NYSTATIN;

AGAR GEL DIFFUSION; ANTIMICROBIAL ACTIVITY; ARTICLE; CARBON NUCLEAR MAGNETIC RESONANCE; FRUIT; MASS SPECTROMETRY; NONHUMAN;

ANTI-BACTERIAL AGENTS; ANTI-INFECTIVE AGENTS; BACTERIA; FUNGI; OILS, VOLATILE; PLANT COMPONENTS; PLANT OILS; PLANTS, MEDICINAL; PORTUGAL; ZINGIBERACEAE;

AFRAMOMUM; AFRAMOMUM DANIELLI; CURCUMA LONGA; FUNGI; NEGIBACTERIA; POSIBACTERIA; ZINGIBER OFFICINALE; ZINGIBERACEAE;

EID: 0034874841 PISSN: 00320943 EISSN: None Source Type: Journal
DOI: 10.1055/s-2001-16494 Document Type: Article

Times cited : (127)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.