Decomposition of protein tryptophan fluorescence spectra into log-normal components. I. Decomposition algorithms

Biophysical Journal

Volumn 81, Issue 3, 2001, Pages 1699-1709

  Burstein, E A ^a   Abornev, S M ^a   Reshetnyak, Y K ^a  

^a INSTITUTE OF THEORETICAL AND EXPERIMENTAL BIOPHYSICS   (Russian Federation)

Author keywords

[No Author keywords available]

Indexed keywords

PROTEIN; TRYPTOPHAN;

ALGORITHM; ARTICLE; DECOMPOSITION; FLUORESCENCE; SPECTROFLUOROMETRY;

EID: 0034866668     PISSN: 00063495     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0006-3495(01)75823-7     Document Type: Article

References (27)

1. Resolution of protein tryptophan fluorescence spectra into elementary components
2. Quantitative analysis of multicomponent systems based on the mathematical treatment of vibrational spectra
3. Mathematical decomposition of composite spectral contours into components with partially known parameters
4. Annexins IV (p32) and VI (p68) interact with erythrocyte membrane in a calcium-dependent manner
5. Fluorescence of neurotoxins from Middle-Asian cobra venom
6. Quenching of protein fluorescence. I. Principles of the method. Solutions of tryptophan, tyrosine and denatured proteins
7. Luminescence of protein chromophores. Model studies
8. Intrinsic protein luminescence. The nature and application
9. Log-normal description of fluorescence spectra of organic fluorophores
10. Fluorescence and the location of tryptophan residues in protein molecules
11. Fluorescence of β-lactoglobulin AB in various physico-chemical conditions. II. Denaturation by urea and organic solvents
12. Solute perturbation of protein fluorescence. The quenching of the tryptophan fluorescence of model compounds and of lysozyme by iodide ion
13. Solute quenching of protein fluorescence
14. The widespread applicability of log-normal curves for the description of absorption spectra
15. Band-shape analysis and display of fine structure in protein spectra: A new approach to perturbation spectroscopy
16. Equilibria and absorption spectra of tryptophanase
17. Study of binding of calcium ions to whiting parvalbumin using changes of protein intrinsic fluorescence parameters
18. Fluorescence studies of the calcium binding to whiting (Gadus merlangus) parvalbumin
19. Band shapes of the electronic spectra of complex molecules
20. The effect of annexins IV and VI on the fluidity of phosphatidylserine/phosphatidylcholine bilayers studied with the use of 5-deoxylstearate spin label