Sesquiterpene, alkene, and alkane hydrocarbons in virgin olive oils of different varieties and geographical origins

Journal of Agricultural and Food Chemistry

Volumn 49, Issue 7, 2001, Pages 3278-3283

  Bortolomeazzi, Renzo ^a   Berno, Pierpaolo ^a   Pizzale, Lorena ^a   Conte, Lanfranco S ^a  

^a UNIVERSITY OF UDINE   (Italy)

Author keywords

Alkanes; Alkenes; Hydrocarbons; Sesquiterpenes; Virgin olive oil

Indexed keywords

ALKANE; ALKENE; DIMETHYL SULFIDE; OLIVE OIL; SESQUITERPENE; SILVER NITRATE;

ARTICLE; CHEMICAL COMPOSITION; COLUMN CHROMATOGRAPHY; GAS CHROMATOGRAPHY; GEOGRAPHIC DISTRIBUTION; MASS SPECTROMETRY; PHYTOCHEMISTRY; THIN LAYER CHROMATOGRAPHY;

ALKANES; ALKENES; CHROMATOGRAPHY, GAS; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; ITALY; PLANT OILS; SESQUITERPENES;

EID: 0034853240     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf001271w     Document Type: Article

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