Chronic medium-chain triacylglycerol consumption and endurance performance in trained runners

Journal of Sports Medicine and Physical Fitness

Volumn 41, Issue 2, 2001, Pages 210-215

  Misell, L M ^a   Lagomarcino, N D ^a   Schuster, V ^a   Kern, M ^a  

^a SAN DIEGO STATE UNIVERSITY   (United States)

Author keywords

Dietary fats; Physical endurance; Running

Indexed keywords

3 HYDROXYBUTYRIC ACID; CORN OIL; FATTY ACID; GLUCOSE; GLYCEROL; LACTIC ACID; MEDIUM CHAIN TRIACYLGLYCEROL; TRIACYLGLYCEROL;

ADULT; ARTICLE; CONTROLLED STUDY; DIET SUPPLEMENTATION; ENDURANCE; FAT INTAKE; HUMAN; HUMAN EXPERIMENT; LUNG GAS EXCHANGE; MALE; NORMAL HUMAN; PERFORMANCE; RUNNING; SPORTS MEDICINE; TRAINING; TREADMILL EXERCISE;

ADULT; ANALYSIS OF VARIANCE; CROSS-OVER STUDIES; DIETARY FATS; DOUBLE-BLIND METHOD; HUMANS; MALE; OXYGEN CONSUMPTION; PHYSICAL ENDURANCE; RUNNING; TRIGLYCERIDES;

EID: 0034850183     PISSN: 00224707     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (16)

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