Isolation and characterization of structurally novel antimutagenic flavonoids from spinach (Spinacia oleracea)

Journal of Agricultural and Food Chemistry

Volumn 49, Issue 6, 2001, Pages 2767-2773

  Edenharder, R ^a   Keller, G ^a   Platt, K L ^a   Unger, K K ^a  

^a JOHANNES GUTENBERG UNIVERSITY   (Germany)

Author keywords

2 amino 3 methylimidazo 4,5 f quinoline; Antimutagenic activity; Flavonoids; Salmonella reversion assay; Spinach

Indexed keywords

2 AMINO 3 METHYLIMIDAZO[4,5 F]QUINOLINE; ANTIMUTAGENIC AGENT; CAROTENOID; CHLOROPHYLL; DISACCHARIDE; FLAVANONE DERIVATIVE; FLAVONOID; GLUCURONIDE; METHANOL; WATER;

ARTICLE; CARBON NUCLEAR MAGNETIC RESONANCE; CHEMICAL STRUCTURE; CONTROLLED STUDY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; INFRARED SPECTROSCOPY; ISOLATION AND PURIFICATION; MASS SPECTROMETRY; NONHUMAN; PROTON NUCLEAR MAGNETIC RESONANCE; SALMONELLA TYPHIMURIUM; SOLID PHASE EXTRACTION; SPINACH; ULTRAVIOLET SPECTROSCOPY;

EID: 0034840526     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf0013712     Document Type: Article

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