Short-chain fatty acids induce intestinal epithelial heat shock protein 25 expression in rats and EIC 18 cells

Gastroenterology

Volumn 121, Issue 3, 2001, Pages 631-639

  Ren, Hongyu ^a   Musch, Mark W ^a   Kojima, Keishi ^a   Boone, David ^a   Ma, Averil ^a   Chang, Eugene B ^a  

^a UNIVERSITY OF CHICAGO   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BUTYRIC ACID; HEAT SHOCK PROTEIN; HEAT SHOCK PROTEIN 25; HEAT SHOCK PROTEIN 72; MONOCHLORAMINE; PECTIN; PROTEIN HSC73; SHORT CHAIN FATTY ACID; UNCLASSIFIED DRUG;

ANIMAL CELL; ANIMAL EXPERIMENT; ARTICLE; CELL PROTECTION; CELL SURVIVAL; COLON MUCOSA; CONTROLLED STUDY; DIETARY FIBER; ILEUM; IMMUNOBLOTTING; IMMUNOHISTOCHEMISTRY; INTESTINE EPITHELIUM CELL; NONHUMAN; PRIORITY JOURNAL; PROTEIN INDUCTION; RAT; STRESS;

EID: 0034837495     PISSN: 00165085     EISSN: None     Source Type: Journal    
DOI: 10.1053/gast.2001.27028     Document Type: Article

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