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Volumn 30, Issue 5, 2001, Pages 378-384
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Comparison of energy components of proteins from thermophilic and mesophilic organisms
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Author keywords
Electrostatic interaction; Hydration; Molecular mechanics; Packing; Thermostability
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Indexed keywords
BACTERIAL PROTEIN;
SOLVENT;
ACCURACY;
ARTICLE;
CALCULATION;
COMPARATIVE STUDY;
CONFORMATION;
CONTROLLED STUDY;
ELECTRICITY;
ENERGY;
EXTRACTION;
HYDRATION;
HYPOTHESIS;
MECHANICS;
MOLECULE;
NONHUMAN;
PROTEIN FOLDING;
PROTEIN STABILITY;
PROTEIN STRUCTURE;
SEQUENCE HOMOLOGY;
TEMPERATURE;
THERMOPHILIC BACTERIUM;
BACTERIA;
BACTERIAL PHYSIOLOGY;
KINETICS;
PROTEIN CONFORMATION;
PROTEIN FOLDING;
THERMODYNAMICS;
WATER;
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EID: 0034834875
PISSN: 01757571
EISSN: None
Source Type: Journal
DOI: 10.1007/s002490100161 Document Type: Article |
Times cited : (5)
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References (22)
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