Efficient method for determining th glycyrrhizin content of fresh and dried roots, and root extracts, of Glycyrrhiza species

Phytochemical Analysis

Volumn 12, Issue 5, 2001, Pages 332-335

  Lauren, Denis R ^a   Jensen, Dwayne J ^a   Douglas, James A ^b   Follett, John M ^b  

^a Ruakura Research Centre   (New Zealand)

^b RUAKURA RESEARCH CENTRE   (New Zealand)

Author keywords

18 glycyrrhetinic acid; Glycyrrhiza glabra L.; Glycyrrhizin; Herbal medicine; High performance liquid chromatography; Liquorice

Indexed keywords

PLANTS (BOTANY);

18Β-GLYCYRRHETINIC ACID; AGLYCONES; GLYCYRRHETINIC ACIDS; GLYCYRRHIZA; GLYCYRRHIZA GLABRA L; GLYCYRRHIZIN; HERBAL MEDICINES; HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY; LIQUORICE; ROOT EXTRACTS;

HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;

GLYCYRRHETINIC ACID; GLYCYRRHIZA EXTRACT;

ANALYTIC METHOD; ARTICLE; CONTROLLED STUDY; GLYCYRRHIZA; NONHUMAN; PLANT ROOT; RELIABILITY; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; TEMPERATURE; ULTRAVIOLET RADIATION;

GLYCYRRHIZA;

EID: 0034833890     PISSN: 09580344     EISSN: None     Source Type: Journal    
DOI: 10.1002/pca.597     Document Type: Article

References (16)

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