Effects of gibberellic acid and temperature on growth and root carbohydrates of Delphinium seedlings

Plant Growth Regulation

Volumn 33, Issue 3, 2001, Pages 181-187

  Ogasawara, N ^a   Hiramasu, T ^a   Ishiyama, K ^a   Fushimi, H ^a   Suzuki, H ^a   Takagi, H ^a  

^a YAMAGATA UNIVERSITY   (Japan)

Author keywords

Carbohydrate; Delphinium; Gibberellic acid; Leaf differentiation; Low temperature; Uniconazole

Indexed keywords

GROWTH KINETICS; ORGANIC ACIDS; SEED; THERMAL EFFECTS;

GLASSHOUSES;

PLANTS (BOTANY);

AVES; DELPHINIUM;

EID: 0034816596     PISSN: 01676903     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1017593815746     Document Type: Article

References (14)

1. Elevation in the sucrose content of the shoot apical meristem of Sinapis alba at floral evocation
2. Gibberellin and temperature influence carbohydrate content and flowering in Phalaenopsis
3. Seasonal changes of growth and nutrient uptake in Delphiniums and effects of sowing date on their growth and flowering
4. Effect of low temperature storage on sugar concentrations and chip color of certain processing potato cultivars and selections
5. Effects of vernalization and exogenous gibberellins on curd induction and carbohydrate levels in the apex of cauliflower (Brassica oleracea var. botrytis)
6. Relationship between carbohydrate level and flower initiation in broccoli
7. Identification of mannitol and its role in Delphinium cut flowers
8. Studies on the flowering behavior of perennial Delphinium
9. Action of gibberellic acid on cell proliferation in the subapical shoot meristem of watermelon seedlings
10. Mannitol synthesis in higher plants
11. Studies on forced culture techniques of Delphinium elatum in warm region
12. Effects of low temperature on the flowering in Delphinium 'Blue Bird' seedlings
13. The association of carbohydrate changes in the shoot tip of cauliflower
14. Gibberellins and flowering