Tannins - A dietary problem for hand-reared grey partridge Perdix perdix after release?

Comparative Biochemistry and Physiology - C Toxicology and Pharmacology

Volumn 130, Issue 2, 2001, Pages 237-248

  Liukkonen Anttila, Tuija ^a   Kentala, Airi ^a   Hissa, Raimo ^a  

^a UNIVERSITY OF OULU   (Finland)

Author keywords

Grey partridge; Gut morphology; Nitrogen; P450; Perdix perdix; Plasma; Quebracho tannin

Indexed keywords

ALANINE; CYTOCHROME P450; NITROGEN; PROTEIN; TANNIN;

ANIMAL EXPERIMENT; ANIMAL FOOD; ANIMAL TISSUE; ARTICLE; BIRD; BODY MASS; BREEDING; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; DETOXIFICATION; DIETARY INTAKE; FECES ANALYSIS; FEEDING BEHAVIOR; FEMALE; FOOD INTAKE; MALE; MORTALITY; NONHUMAN; NUTRIENT; PRIORITY JOURNAL; PROTEIN DEGRADATION; SMALL INTESTINE; WEIGHT REDUCTION;

EID: 0034812970     PISSN: 15320456     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1532-0456(01)00244-7     Document Type: Article

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