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Biochemical and Biophysical Research Communications

Volumn 285, Issue 5, 2001, Pages 1175-1179

Sulfation of flavonoids and other phenolic dietary compounds by the human cytosolic sulfotransferases

(4) Pai, T Govind a Suiko, Masahito a Sakakibara, Yoichi a Liu, Ming Cheh a

a UNIVERSITY OF TEXAS HEALTH CENTER (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIOXIDANT; ARYL SULFOTRANSFERASE; BUTYLATED HYDROXYANISOLE; BUTYLCRESOL; CAFFEIC ACID; CARCINOGEN; CATECHIN; CHLOROGENIC ACID; DAIDZEIN; EPICATECHIN; EPIGALLOCATECHIN; FLAVONOID; GALLIC ACID; GALLIC ACID PROPYL ESTER; GENISTEIN; ISOFLAVONOID; KAEMPFEROL; MYRICETIN; PHENOL DERIVATIVE; QUERCETIN; RECOMBINANT ENZYME; SULFOTRANSFERASE;

ARTICLE; CONJUGATE; CONTROLLED STUDY; CYTOSOL; DIET; DRUG MECHANISM; ENZYME ACTIVITY; HUMAN; HUMAN CELL; PRIORITY JOURNAL; SULFATION;

EID: 0034812454 PISSN: 0006291X EISSN: None Source Type: Journal
DOI: 10.1006/bbrc.2001.5316 Document Type: Article

Times cited : (34)

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