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Volumn 36, Issue 8, 2001, Pages 851-856

Characterization of lipoxygenase oxidation products by high-performance liquid chromatography with electron impact-mass spectrometric detection

Author keywords

[No Author keywords available]

Indexed keywords

ENZYMES; FATTY ACIDS; GAS CHROMATOGRAPHY; MASS SPECTROMETRY; OXIDATION; PLANTS (BOTANY);

EID: 0034809927     PISSN: 00244201     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11745-001-0795-4     Document Type: Article
Times cited : (10)

References (20)
  • 11
    • 0002727536 scopus 로고
    • Spectrophotometric method for determination of lipoxidase activity
    • (1964) Plant Physiol. , vol.39 , pp. 65-70
    • Surrey, K.1
  • 12
    • 0000893849 scopus 로고
    • High-performance liquid chromatographic analysis of the products of linoleic acid oxidation catalyzed by pea (Pisum sativum) seed lipoxygenase
    • (1995) J. Agric. Food. Chem. , vol.43 , pp. 337-342
    • Wu, Z.1    Robinson, D.S.2
  • 14
    • 0021991262 scopus 로고
    • Mass spectrometry of isomeric fatty acid hydroperoxides by chemical ionization via direct exposure probe
    • (1985) Lipids , vol.20 , pp. 126-131
    • Plattner, R.D.1    Gardner, H.W.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.