Storage behaviour of mango (Mangifera indica) hybrids

Indian Journal of Agricultural Sciences

Volumn 71, Issue 7, 2001, Pages 469-472

  Hoda, M N ^a   Yadav, G S ^a   Singh, S ^a   Singh, J ^a  

^a BIHAR AGRICULTURAL UNIVERSITY   (India)

Author keywords

Ambient temperature; Hybrids; Mango; Respiration; Storage; Total carotenoid

Indexed keywords

CHEMICAL AND PHYSICAL PROPERTIES; CULTIVAR; DAY LENGTH; FOOD STORAGE; GROWING SEASON; MICROBE RESPIRATION; POSTHARVEST DECAY; SHELF LIFE; STORAGE TEMPERATURE;

MANGIFERA INDICA;

EID: 0034808885     PISSN: 00195022     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (11)

1. Studies on storage of kinnow mandarin
2. Effect of post-harvest treatments on the enhancement of ripening of mango (Mangifera indica L.) fruits cv. Dashehari
3. Effect of post harvest treatment on shelf life and quality of mango
4. A gas street method for measuring respiration. Ltd
5. Biochemical changes in developing mango (Magnifera indica L.) fruits cv. Dashehari
6. Simple and rapid method for the estimation of total carotenoids pigments in mango
7. Physico-chemical changes during ripening in Dashehari, Chausa, Neelum and Amrapali mango
8. An integrated approach for storage of mango
9. Ripening associated changes in enzymes and respiratory activities in three varieties of mango