Parent-progeny relationships and genotype x environment effects for factors associated with grass tetany and forage quality in Russian wildrye

Crop Science

Volumn 41, Issue 5, 2001, Pages 1478-1484

  Asay, Kay H ^a   Mayland, Henry F ^b   Jefferson, Paul G ^c   Berdahl, John D ^b   Karn, James F ^b   Waldron, Blair L ^a  

^a UTAH STATE UNIVERSITY   (United States)

^b AGRICULTURAL RESEARCH SERVICE   (United States)

^c AGRICULTURE AND AGRI FOOD CANADA   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

CANADA; CROP IMPROVEMENT; FORAGE CROP; GENETIC LINE; GENETIC SELECTION; GENETIC VARIABILITY; GENOTYPE ENVIRONMENT INTERACTION; GRASS TETANY; GRAZING; NUTRIENT DEFICIENCY; NUTRITIONAL QUALITY; PLANT BREEDING; PLANT NUTRIENT; UNITED STATES;

ANIMALIA; BOVIDAE; EMBRYOPHYTA; POACEAE; PSATHYROSTACHYS JUNCEA;

EID: 0034803068     PISSN: 0011183X     EISSN: None     Source Type: Journal    
DOI: 10.2135/cropsci2001.4151478x     Document Type: Article

References (35)

1. Genetic variability for elements associated with grass tetany in Russian wildrye
2. Response to selection for reduced grass tetany potential in crested wheatgrass
3. The mineral element content of spring pasture in relation to the occurrence of grass tetany and hypomagnesaemia in dairy cows
4. Germplasm and cultivar development
5. Accomplishments and impact from breeding for increased nutritional value
6. Use of ANKOM fiber determination systems to determine digestibility
7. Use of an experimental high-magnesium tall fescue to reduce grass tetany in cattle
8. Forage fiber analyses
9. Use of animal breeds and breeding to overcome the incidence of grass tetany: A review
10. Grass tetany of ruminants
11. Variation in mineral concentration and grass tetany potential among Russian wildrye accessions
12. Russian wildrye nutritional adequacy and chemical composition
13. Hypomagnesaemia in milking cows: The response of serum magnesium to alterations in herbage composition resulting from potash and nitrogen dressings on pasture
14. Grass tetany in grazing milking cows
15. Nutritional quality of crested wheatgrass, Russian wild ryegrass, and Altai wild ryegrass throughout the grazing season in southwestern Saskatchewan
16. The chemical composition of Russian and Altai wild ryegrass and crested wheatgrass as influenced by N fertilization and date of harvest
17. Breeding forage grasses to maximize animal performance
18. Grass tetany
19. Genetic variability of Mg, Ca, and K in crested wheatgrass
20. Forage-induced animal disorders
21. Developing a tall fescue for reduced grass tetany risk
22. Describing and quantifying growth stages of perennial forage grasses
23. The efficacy of a high magnesium grass cultivar in controlling hypomagnesaemia in grazing animals
24. Theory and application of half-sib matings in forage grass breeding
25. Potassium-magnesium interactions affecting nutrient uptake by wheat forage
26. Management practices to overcome the incidence of grass tetany
27. Beef production from Russian wildrye (Elymus junceus Fisch.) in the United States
28. Introduction to variance components
29. Experimental high magnesium tall fescue
30. Using plant breeding and genetics to overcome the incidence of grass tetany
31. Effect of level of nitrogen fertilization of Kentucky-31 tall fescue (Festuca arundinacea Schreb.) on brood cow health
32. Genetic variability for mineral element concentration of crested wheatgrass forage
33. Alteration of plants via genetics and plant breeding