Heat treatment adaptations in Clostridium perfringens vegetative cells

Journal of Food Protection

Volumn 64, Issue 10, 2001, Pages 1527-1534

  Novak, J S ^a   Tunick, M H ^a   Juneja, V K ^a  

^a EASTERN REGIONAL RESEARCH CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADAPTATION; BACTERIAL CELL; CELL GROWTH; DIFFERENTIAL SCANNING CALORIMETRY; FOOD SAFETY; FREEZING; GENE EXPRESSION; GENETIC STRAIN; GLYCERALDEHYDE 3 PHOSPHATE DEHYDROGENASE; HEAT RESISTANCE; HEAT TREATMENT; PROTEIN DENATURATION; PROTEIN EXPRESSION; RUBRERYTHRIN; TEMPERATURE; TWO DIMENSIONAL GEL ELECTROPHORESIS; WESTERN BLOTTING;

BACILLUS SUBTILIS; BACTERIA (MICROORGANISMS); CLOSTRIDIUM PERFRINGENS; ESCHERICHIA COLI;

EID: 0034788601     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-64.10.1527     Document Type: Article

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