Effects of supplementing diets containing hulless barley varieties having different levels of non-starch polysaccharides with β-glucanase and xylanase on the physiological status of the gastrointestinal tract and nutrient digestibility of weaned pigs

Livestock Production Science

Volumn 71, Issue 2-3, 2001, Pages 97-107

  Yin, Y L ^a   Baidoo, S K ^b,d   Schulze, H ^c,e   Simmins, P H ^c  

^a INSTITUTE OF GEOLOGY AND GEOPHYSICS   (China)

^b UNIVERSITY OF MANITOBA   (Canada)

^c Finnfeeds International Ltd   (United Kingdom)

^d UNIVERSITY OF MINNESOTA   (United States)

^e Provimi BV   (Netherlands)

Author keywords

Digestibility; Enzyme; Hulless barley; Performance; Pig nutrition

Indexed keywords

EID: 0034787657     PISSN: 03016226     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0301-6226(01)00214-7     Document Type: Article

References (33)

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