Comparison of a conventional immunoassay (ELISA) with a surface plasmon resonance-based biosensor for IGF-1 detection in cows' milk

Biosensors and Bioelectronics

Volumn 16, Issue 9-12, 2001, Pages 971-977

  Guidi, Alessandra ^a   Laricchia Robbio, Leopoldo ^b   Gianfaldoni, Daniela ^a   Revoltella, Roberto ^b   Del Bono, Giancarlo ^a  

^a UNIVERSITY OF PISA   (Italy)

^b CNR   (Italy)

Author keywords

BIA technology; IGF 1; Immunosensors; Sensors for food application

Indexed keywords

CARCINOGENS; ENZYMES; HEALTH HAZARDS; INSULIN; SURFACE PLASMON RESONANCE;

BIOMOLECULAR INTERACTION;

BIOSENSORS;

CARCINOGEN; POLYCLONAL ANTIBODY; RECOMBINANT PROTEIN; RECOMBINANT SOMATOMEDIN C; SOMATOMEDIN C;

AUTOMATION; BINDING AFFINITY; BIOSENSOR; CONFERENCE PAPER; CONTROLLED STUDY; ENZYME LINKED IMMUNOSORBENT ASSAY; FOOD ANALYSIS; HUMAN; INTERMETHOD COMPARISON; MILK; MOLECULAR INTERACTION; NONHUMAN; PROTEIN ANALYSIS; PROTEIN BINDING; SURFACE PLASMON RESONANCE;

ANIMALS; CATTLE; ENZYME-LINKED IMMUNOSORBENT ASSAY; FOOD CONTAMINATION; GROWTH HORMONE; HUMANS; INSULIN-LIKE GROWTH FACTOR I; MILK; RECOMBINANT PROTEINS; SURFACE PLASMON RESONANCE;

EID: 0034771318     PISSN: 09565663     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0956-5663(01)00245-7     Document Type: Conference Paper

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