SCOPUS 정보 검색 플랫폼

AIDS Patient Care and STDs

Volumn 15, Issue 10, 2001, Pages 533-543

Evaluation of the impact and acceptance of a nutrition program in an HIV community clinic

(6) Brunner, Robert L a Larson, Trudy A a Scott, Barbara J a Navarro, Sandi a Huba, George J b Melchior, Lisa A b

a UNIVERSITY OF NEVADA SCHOOL OF MEDICINE (United States)

b THE MEASUREMENT GROUP (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ACQUIRED IMMUNE DEFICIENCY SYNDROME; AMBULATORY CARE; ARTICLE; COMMUNITY; CONFIDENTIALITY; HEALTH CARE ACCESS; HEALTH CARE DELIVERY; HOSPITAL; HUMAN; HUMAN IMMUNODEFICIENCY VIRUS INFECTION; NUTRITION; PATIENT SATISFACTION;

ADULT; AGED; AMBULATORY CARE FACILITIES; ATTITUDE OF HEALTH PERSONNEL; ATTITUDE TO HEALTH; FEMALE; FOCUS GROUPS; HEALTH PLANNING; HIV INFECTIONS; HUMANS; INTERVIEWS; MALE; MIDDLE AGED; NEVADA; OUTCOME ASSESSMENT (HEALTH CARE); PATIENT SATISFACTION; REFERRAL AND CONSULTATION;

EID: 0034757735 PISSN: 10872914 EISSN: None Source Type: Journal
DOI: 10.1089/108729101753205702 Document Type: Article

Times cited : (5)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.