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Volumn 130, Issue 1-4 III, 2001, Pages 1391-1396
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Reapperance of highly acid-sensitive invertebrates after liming of an alpine lake ecosystem
a
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Author keywords
Brown trout diet; Gammarus; Lepidurus; Liming; Lymnaea; Monitoring; Mountain lake
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Indexed keywords
ACIDITY;
BIODIVERSITY;
ECOSYSTEMS;
GENETIC ENGINEERING;
GROUNDWATER;
WATER QUALITY;
INVERTEBRATES;
LAKES;
ACID;
FRESH WATER;
GROUND WATER;
LIMESTONE;
SURFACE WATER;
ALPINE ENVIRONMENT;
ECOSYSTEM RESILIENCE;
FOOD CHAIN;
INVERTEBRATE;
LAKE ECOSYSTEM;
LIMING;
ACIDIFICATION;
ANIMAL FOOD;
ARTICLE;
CONTROLLED STUDY;
ECOSYSTEM;
ENVIRONMENTAL MONITORING;
GAMMARUS;
GASTROPOD;
GENETIC VARIABILITY;
INVERTEBRATE;
LAKE;
LYMNAEA;
NONHUMAN;
NORWAY;
SAMPLING;
SHRIMP;
SPECIES DIFFERENCE;
SURVIVAL;
TROUT;
WATER QUALITY;
WATER TREATMENT;
NORWAY;
AMPHIPODA;
ANIMALIA;
DECAPODA (CRUSTACEA);
GAMMARUS;
GAMMARUS LACUSTRIS;
GASTROPODA;
INVERTEBRATA;
LEPIDURUS;
LEPIDURUS ARCTICUS;
LYMNAEA;
NOTOSTRACA;
RADIX PEREGRA;
SALMO TRUTTA;
SALMONIDAE;
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EID: 0034751957
PISSN: 00496979
EISSN: None
Source Type: Journal
DOI: 10.1023/A:1013928022732 Document Type: Article |
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Times cited : (13)
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References (18)
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