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Volumn 18, Issue 12, 2001, Pages 1075-1087
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Urinary biomakers for assessing dietary exposure to caffeine
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Author keywords
Caffeine; Cytochrome P450; Dietary intake; Urinary biomakers; Xanthine
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Indexed keywords
1 METHYLXANTHINE;
1,7 DIMETHYLURIC ACID;
BIOLOGICAL MARKER;
CAFFEINE;
CYTOCHROME P450 1A2;
PARAXANTHINE;
1,7-DIMETHYLURIC ACID;
1,7-DIMETHYLXANTHINE;
1-METHYLXANTHINE;
ARYLAMINE ACETYLTRANSFERASE;
CYTOCHROME P 450 CYP1A2;
DRUG DERIVATIVE;
THEOPHYLLINE;
URIC ACID;
XANTHINE DERIVATIVE;
ACCURACY;
ADULT;
ARTICLE;
CHEMICAL STRUCTURE;
CLASSIFICATION;
CONTROLLED STUDY;
DEMETHYLATION;
DIETARY INTAKE;
ENZYME MECHANISM;
EXPOSURE;
FEASIBILITY STUDY;
FEMALE;
HUMAN;
HUMAN EXPERIMENT;
IN VIVO STUDY;
MALE;
METABOLISM;
NORMAL HUMAN;
PHENOTYPE;
PRIORITY JOURNAL;
URINALYSIS;
VOLUNTEER;
CLINICAL TRIAL;
DIET;
LIVER;
TIME;
URINE;
ADULT;
ARYLAMINE N-ACETYLTRANSFERASE;
BIOLOGICAL MARKERS;
CAFFEINE;
CYTOCHROME P-450 CYP1A2;
DIET;
FEMALE;
HUMAN;
LIVER;
MALE;
MIDDLE AGE;
PHENOTYPE;
SUPPORT, NON-U.S. GOV'T;
THEOPHYLLINE;
TIME FACTORS;
URIC ACID;
XANTHINES;
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EID: 0034747202
PISSN: 0265203X
EISSN: None
Source Type: Journal
DOI: 10.1080/02652030110056630 Document Type: Article |
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Times cited : (33)
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References (12)
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