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Volumn 16, Issue 6, 2001, Pages 633-637
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Determination of mercury in baby food and seafood samples using electrothermal atomic absorption spectrometry and slurry atomization
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Author keywords
[No Author keywords available]
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Indexed keywords
ATOMIZATION;
FOOD PRODUCTS;
RELIABILITY;
SLURRIES;
SPECTROMETRY;
SUSPENSIONS (FLUIDS);
VAPORIZATION;
BABY FOOD;
ELECTROTHERMAL ATOMIC ABSORPTION SPECTROMETRY;
SEAFOOD;
SLURRY ATOMIZATION;
MERCURY (METAL);
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EID: 0034743039
PISSN: 02679477
EISSN: None
Source Type: Journal
DOI: 10.1039/b101149i Document Type: Article |
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Times cited : (32)
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References (23)
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