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Volumn 426, Issue 2, 2000, Pages 330-338
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Odorant molecular length: One aspect of the olfactory code
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Author keywords
2 deoxyglucose; Chemical senses; Fatty acids; Mapping; Odor; Olfactory bulb
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Indexed keywords
2 METHYLBUTYRIC ACID;
CARBOXYLIC ACID DERIVATIVE;
DEOXYGLUCOSE;
ISOVALERIC ACID;
VALERIC ACID;
ANIMAL CELL;
ANIMAL TISSUE;
ARTICLE;
CHEMICAL BINDING;
CHEMICAL STRUCTURE;
CHIRALITY;
HYDROPHOBICITY;
NONHUMAN;
OLFACTORY BULB;
PRIORITY JOURNAL;
RAT;
SMELLING;
STRUCTURE ANALYSIS;
ANIMAL;
BUTYRATES;
DEOXYGLUCOSE;
FATTY ACIDS;
MOLECULAR STRUCTURE;
ODORS;
OLFACTORY BULB;
PENTANOIC ACIDS;
RATS;
SUPPORT, U.S. GOV'T, P.H.S.;
TISSUE DISTRIBUTION;
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EID: 0034676143
PISSN: 00219967
EISSN: None
Source Type: Journal
DOI: 10.1002/1096-9861(20001016)426:2<330::AID-CNE12>3.0.CO;2-5 Document Type: Article |
Times cited : (89)
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References (37)
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