Choosing the proper organic solvent for the determination of lipid hydroperoxides by the ferric thiocyanate assay

Analytical Biochemistry

Volumn 278, Issue 2, 2000, Pages 232-235

  Richards, Mark P ^a   Feng, Yuming ^a  

^a UNIVERSITY OF MASSACHUSETTS   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BIOCHEMISTRY;

LIPID HYDROPEROXIDES;

CHEMISTRY;

ALCOHOL; CHLOROFORM; CUMENE HYDROPEROXIDE; DICHLOROMETHANE; IRON DERIVATIVE; LIPID HYDROPEROXIDE; THIOCYANIC ACID DERIVATIVE;

ANALYSIS; ARTICLE; CONTROLLED STUDY; LIPID OXIDATION; METHODOLOGY; PRIORITY JOURNAL; SPECTROPHOTOMETRY;

EID: 0034651683     PISSN: 00032697     EISSN: None     Source Type: Journal    
DOI: 10.1006/abio.1999.4436     Document Type: Article

References (6)

1. Kolthoff I. M., Medalia A. I. Determination of organic peroxides by reaction with ferrous ion. Anal. Chem. 23:1951;595-603.
2. Shantha N. C., Decker E. A. Rapid, sensitive, iron-based spectrophotometric methods for determination of peroxide values of food lipids. J. AOAC Int. 77:1994;421-424.
3. Int. IDF Standard. 74A:1991.
4. Van Kuijk F. J. G. M., Thomas D. W., Stephens R. J., Dratz E. A. Packer L., Glazer A. N. Methods in Enzymology. 1990;388-398 Academic Press, San Diego.
5. Mihaljevic B., Katusin-Razem B., Razem D. The reevaluation of the ferric thiocyanate assay for lipid hydroperoxides with special considerations of the mechanistic aspects of the response. Free Radical Biol. Med. 21:1996;53-63.
6. Weast, R. C., and Astle, M. J.1980 CRC Handbook of Chemistry and Physics, 60th ed., CRC Press, Boca Raton, FL.