Monitoring of a wort fermentation process by means of a distributed expert system

Chemometrics and Intelligent Laboratory Systems

Volumn 50, Issue 2, 2000, Pages 235-242

  Bonastre, Alberto ^a   Ors, Rafael ^a   Peris, Miguel ^a  

^a UNIVERSITAT POLITÈCNICA DE VALÈNCIA   (Spain)

Author keywords

Distributed control systems; Expert system; Fermentation; Flow injection analysis; Process monitoring

Indexed keywords

SUGAR;

ACIDITY; ARTICLE; EXPERT SYSTEM; FERMENTATION; FLOW INJECTION ANALYSIS; MONITORING; PH; PRIORITY JOURNAL; SACCHAROMYCES CEREVISIAE;

EID: 0034642838     PISSN: 01697439     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0169-7439(99)00065-9     Document Type: Article

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