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Volumn 59, Issue 3, 2000, Pages 157-165

Predictions of growth for Listeria monocytogenes and Salmonella during fluctuating temperature

Author keywords

Food; Growth; Listeria monocytogenes; Modelling; Salmonella

Indexed keywords

ARTICLE; BACTERIAL GROWTH; CONTROLLED STUDY; FOOD; FOOD CONTAMINATION; FOOD CONTROL; GROWTH CURVE; LISTERIA MONOCYTOGENES; MILK; MODEL; NONHUMAN; PREDICTION; SALMONELLA; TEMPERATURE;

EID: 0034633363     PISSN: 01681605     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0168-1605(00)00292-0     Document Type: Article
Times cited : (81)

References (8)
  • 1
    • 0028080154 scopus 로고
    • A dynamic approach to predicting bacterial growth in food
    • Baranyi J., Roberts T.A. A dynamic approach to predicting bacterial growth in food. Int. J. Food Microbiol. 23:1994;277-294.
    • (1994) Int. J. Food Microbiol. , vol.23 , pp. 277-294
    • Baranyi, J.1    Roberts, T.A.2
  • 3
    • 0031184105 scopus 로고    scopus 로고
    • Predictive microbiology of dairy products: Influence of biological factors affecting growth of Listeria monocytogenes
    • Brouillaud-Delattre A., Maire M., Collette C., Mattei C., Lahellec C. Predictive microbiology of dairy products: influence of biological factors affecting growth of Listeria monocytogenes. J. AOAC Int. 80:1997;913-919.
    • (1997) J. AOAC Int. , vol.80 , pp. 913-919
    • Brouillaud-Delattre, A.1    Maire, M.2    Collette, C.3    Mattei, C.4    Lahellec, C.5
  • 4
    • 0023854234 scopus 로고
    • Predicting microbial growth: Growth responses of salmonellae in a laboratory medium as affected by pH, sodium chloride and storage temperature
    • Gibson A.M., Bratchell N., Roberts T.A. Predicting microbial growth: growth responses of salmonellae in a laboratory medium as affected by pH, sodium chloride and storage temperature. Int. J. Food Microbiol. 6:1988;155-178.
    • (1988) Int. J. Food Microbiol. , vol.6 , pp. 155-178
    • Gibson, A.M.1    Bratchell, N.2    Roberts, T.A.3
  • 8
    • 0032742219 scopus 로고    scopus 로고
    • Validating predictive models of food spoilage organisms
    • Pin C., Baranyi J., Sutherland J.P. Validating predictive models of food spoilage organisms. J. Appl. Microbiol. 87:1999;491-499.
    • (1999) J. Appl. Microbiol. , vol.87 , pp. 491-499
    • Pin, C.1    Baranyi, J.2    Sutherland, J.P.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.