Determination of tripolyphosphate in frozen cod and scallop adductor by ion chromatography

Journal of Chromatography A

Volumn 884, Issue 1-2, 2000, Pages 89-92

  Cui, He ^a   Cai, Fa ^b   Xu, Qiang ^a  

^a Laboratory of Food Inspection   (China)

^b Chemical and Mineral Laboratory   (China)

Author keywords

Fish; Food analysis; Tripolyphosphate

Indexed keywords

TRIPOLYPHOSPHATE;

CONFERENCE PAPER; DRUG DETERMINATION; FOOD CONTAMINATION; FOOD PRESERVATION; ION PAIR CHROMATOGRAPHY; PRIORITY JOURNAL; SEA FOOD; TECHNIQUE;

CHROMATOGRAPHY, ION EXCHANGE; FISH PRODUCTS; POLYPHOSPHATES;

GADUS MORHUA;

EID: 0034617331     PISSN: 00219673     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0021-9673(00)00055-8     Document Type: Conference Paper

References (5)

1. GB 9984.3-88 National Standard of People's Republic of China, Sodium Tripolyphosphate for Industry Use.
2. ISO 3358-1976 Sodium Tripolyphosphate and Tetrasodium Pyrophosphate for Industry Use, Separation by Ion Exchange Chromatography and Determination of the Different Form.
3. Stover F.S., Bulmahn J.A., Gard J.K. J. Chromatogr. A. 688:1994;89.
4. Baluyot E.S., Hartford C.G. J. Chromatogr. A. 739:1996;217.
5. Application Note 71, Dionex, Sunnyvale, CA, 1997.