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Volumn 54, Issue 4, 2000, Pages 282-288
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Differential scanning calorimetry study of the hydrophobic hydration of the elastin-based polypentapeptide, poly(VPGVG), from deficiency to excess of water
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Author keywords
Differential scanning calorimetry; Hydrophobic hydration; Polypentapeptide of elastin; Protein folding; Protein structure
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Indexed keywords
AMINO ACIDS;
CHEMICAL BONDS;
COMPOSITION EFFECTS;
DIFFERENTIAL SCANNING CALORIMETRY;
HYDRATION;
WATER;
ELASTIN;
HYDROPHOBIC HYDRATION;
PROTEIN FOLDING;
POLYPEPTIDES;
ELASTIN;
PENTAPEPTIDE;
WATER;
ANALYTIC METHOD;
ARTICLE;
CHEMICAL BOND;
CHEMICAL COMPOSITION;
CHEMICAL INTERACTION;
DIFFERENTIAL SCANNING CALORIMETRY;
HYDRATION;
PROTEIN FOLDING;
PROTEIN STRUCTURE;
AMINO ACID SEQUENCE;
CALORIMETRY, DIFFERENTIAL SCANNING;
ELASTIN;
MAGNETIC RESONANCE SPECTROSCOPY;
PEPTIDES;
THERMODYNAMICS;
WATER;
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EID: 0034610101
PISSN: 00063525
EISSN: None
Source Type: Journal
DOI: 10.1002/1097-0282(20001005)54:4<282::AID-BIP50>3.0.CO;2-F Document Type: Article |
Times cited : (63)
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References (21)
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