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Volumn 67, Issue 5, 2000, Pages 513-519

Transesterification reaction between medium- and long-chain fatty acid triglycerides using surfactant-modified lipase

Author keywords

Kinetic model; Long chain fatty acid triglycerides (LCT); Medium chain fatty acid triglycerides (MCT); Structured triglycerides (ST); Surfactant modified lipase; Transesterification

Indexed keywords

BIOCONVERSION; CATALYST ACTIVITY; CATALYST DEACTIVATION; ENZYME KINETICS; ESTERIFICATION; MATHEMATICAL MODELS; RANDOM PROCESSES; REACTION KINETICS; SURFACE ACTIVE AGENTS;

EID: 0034607159     PISSN: 00063592     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1097-0290(20000305)67:5<513::AID-BIT2>3.0.CO;2-E     Document Type: Article
Times cited : (15)

References (9)
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  • 2
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  • 3
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    • Cotter R, Johnson RC, Young SK, Lin LI, Rowe WB. 1989. Competitive effects of long-chain-triglyceride emulsion on the metabolism of medium-chain-triglyceride emulsions. Am J Clin Nutr 50:794-800.
    • (1989) Am J Clin Nutr , vol.50 , pp. 794-800
    • Cotter, R.1    Johnson, R.C.2    Young, S.K.3    Lin, L.I.4    Rowe, W.B.5
  • 5
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  • 6
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  • 8
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    • Selection of surfactant-modified lipases for interesterification of triglyceride and fatty acid
    • Mogi K, Nakajima M. 1996. Selection of surfactant-modified lipases for interesterification of triglyceride and fatty acid. J Am Oil Chem Soc 73:1505-1512.
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    • Mogi, K.1    Nakajima, M.2
  • 9
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    • Interesterification of oils and fats
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    • Rozenaal, A.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.