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Journal of Membrane Science

Volumn 180, Issue 1, 2000, Pages 47-55

Lipid hydrophobicity and physical state effects on the properties of bilayer edible films

(4) Debeaufort, Frédéric a,b Quezada Gallo, Jesus Alberto b Delporte, Bruno c Voilley, Andrée b

a UNIVERSITÉ DE BOURGOGNE (France)

b UNIVERSITÉ DE BOURGOGNE (France)

c UNIVERSITY OF LEUVEN (Belgium)

Author keywords

Alkanes; Edible films; Mechanical properties; Methylcellulose; Triglycerides; Water vapor permeability

Indexed keywords

CELLULOSE; HYDROPHOBICITY; LIPIDS; PARAFFINS; PLASTIC FILMS;

EDIBLE FILMS; METHYLCELLULOSE; TRIGLYCERIDES; WATER VAPOR TRANSFER RATE;

BIOFILMS;

ALKANE; LIPID; METHYLCELLULOSE; TRIACYLGLYCEROL;

ARTICLE; BILAYER MEMBRANE; CONTROLLED STUDY; FILM; HYDROPHOBICITY; MECHANICS; MOISTURE; PERMEABILITY BARRIER; PHYSICAL PHENOMENA; PRIORITY JOURNAL; SOLID; THICKNESS; WATER VAPOR;

EID: 0034568580 PISSN: 03767388 EISSN: None Source Type: Journal
DOI: 10.1016/S0376-7388(00)00532-9 Document Type: Article

Times cited : (79)

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