Effect of saccharin on antibacterial activity of chlorhexidine gel.

Brazilian dental journal

Volumn 11, Issue 1, 2000, Pages 29-34

  Cury, J A ^a   Rocha, E P ^a   Koo, H ^a   Francisco, S B ^a   Del Bel Cury, A A ^a  

^a UNIVERSITY OF CAMPINAS   (Brazil)

Author keywords

[No Author keywords available]

Indexed keywords

CHLORHEXIDINE; CHLORHEXIDINE GLUCONATE; DRUG DERIVATIVE; FLAVORING AGENT; SACCHARIN; SWEETENING AGENT; TOPICAL ANTIINFECTIVE AGENT;

ARTICLE; BACTERIAL COUNT; CHEMISTRY; DIFFUSION; DOSE RESPONSE; DRUG EFFECT; GEL; GROWTH, DEVELOPMENT AND AGING; HUMAN; MICROBIOLOGY; STATISTICS; STREPTOCOCCUS MUTANS; TOOTH PLAQUE;

ANTI-INFECTIVE AGENTS, LOCAL; CHEMISTRY, PHARMACEUTICAL; CHLORHEXIDINE; COLONY COUNT, MICROBIAL; DENTAL PLAQUE; DIFFUSION; DOSE-RESPONSE RELATIONSHIP, DRUG; FLAVORING AGENTS; GELS; HUMANS; SACCHARIN; STATISTICS; STREPTOCOCCUS MUTANS; SWEETENING AGENTS;

EID: 0034567845     PISSN: 01036440     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)