Near infrared spectrometry of milk in its heterogeneous state

Computers and Electronics in Agriculture

Volumn 29, Issue 3, 2000, Pages 195-207

  Schmilovitch, Ze'ev ^a   Shmulevich, Itzhak ^b   Notea, Amos ^b   Maltz, Ephraim ^a  

^a VOLCANI CENTER   (Israel)

^b TECHNION ISRAEL INSTITUTE OF TECHNOLOGY   (Israel)

Author keywords

Fat; Milk; Near infrared; Sensor; Spectrometry; Total soluble solids

Indexed keywords

DAIRY PRODUCTS; INFRARED SPECTROMETERS; MATHEMATICAL MODELS;

NEAR INFRARED SPECTROMETRY; TOTAL SOLUBLE SOLIDS;

OPTICAL SENSORS;

EID: 0034551767     PISSN: 01681699     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0168-1699(00)00131-9     Document Type: Article

References (7)

1. A model of reflectance of near-infrared radiation
2. The anisotropy factor in dense scattering media
3. Quantitative analysis of powder mixture by diffused reflectance
4. New contribution to the optics of light-scatterring materials. Part 1
5. Fresh raw milk composition analysis by NIR spectroscopy