IgE-mediated reaction to a banana-flavored drug additive [3]

Journal of Allergy and Clinical Immunology

Volumn 106, Issue 6, 2000, Pages 1202-1203

  Matheu, V ^a   Zapatero, L ^a   Alcazar, M ^a   Martinez Molero, M I ^a   Baeza, M L ^a  

^a Hospital General Universitario ^*  (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIHISTAMINIC AGENT; DRUG ADDITIVE; FLAVORING AGENT; IMMUNOGLOBULIN E; PENICILLIN V; PROTEIN;

ALLERGIC REACTION; ANGIONEUROTIC EDEMA; CASE REPORT; DRUG RESPONSE; FEMALE; FRUIT; HUMAN; IMMUNOGLOBULIN BLOOD LEVEL; IMMUNOGLOBULIN PRODUCTION; LETTER; MOUTH; PRICK TEST; PRIORITY JOURNAL; PRURITUS; SCHOOL CHILD; SKIN TEST; TREATMENT OUTCOME; URTICARIA;

EID: 0034538050     PISSN: 00916749     EISSN: None     Source Type: Journal    
DOI: 10.1067/mai.2000.111239     Document Type: Letter

References (5)

1. Food-induced anaphylaxis. A new-French multicenter study
2. Measles, mumps, rubella vaccine administration in egg-sensitive children: Systemic reactions during vaccine desensitization
3. Anaphylaxis to measles, mumps, and rubella vaccine mediated by IgE gelatin
4. A clinical analysis of gelatin allergy and determination of its causal relationship to the previous administration of gelatin-containing acellular pertussis vaccine combined with diphtheria and tetanus toxoids
5. IgE-mediated allergic reaction to hyaluronidase in paediatric oncological patients