Effects of introducing ducks into fish ponds on water quality, natural productivity and fish production together with the economic evaluation of the integrated and non-integrated systems

Aquaculture International

Volumn 8, Issue 4, 2000, Pages 315-326

  Soliman, A K ^a   El Horbeety, A A A ^b   Essa, M A R ^b   Kosba, M A ^a   Kariony, I A ^b  

^a Alexandria University   (Egypt)

^b NATIONAL INSTITUTE OF OCEANOGRAPHY AND FISHERIES   (Egypt)

Author keywords

Duck fish culture; Economic analysis; Fish yield; Nutritional parameters; Plankton; Water quality

Indexed keywords

ECONOMIC ANALYSIS; FISH CULTURE; POLYCULTURE; PRODUCTIVITY; WATER QUALITY; WATERFOWL;

EGYPT;

EID: 0034537983     PISSN: 09676120     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1009252910522     Document Type: Article

References (18)

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5. Freshwater aquaculture in Indonesia with special reference to small-scale agriculture-aquaculture integrated farming systems in West Java
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7. Methods for physical and chemical analysis of fresh waters “2nd ed.”
8. The ICLARM-CLSU integrated animal fish farming project: Final report
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12. The results of manuring on intensive growth fish farming at the Ginosar Station ponds
13. Integrated fish husbandry systems in Hong Kong, with case studies on duck-fish and goose-fish systems
14. Two or more random samples of measurement data. Analysis of variance
15. Health constraints to integrated animal-fish farming in the Philippines
16. Raising ducks on fish ponds